Spice4u Helmsley
Spice4u Helmsley
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Allergens & intolerance

Allergy notice:

Several of our dishes may include the following allergens. Feel free to inquire about your meal when placing an order, and we'll gladly provide guidance. Allergens include celery, eggs, nuts, mustard, gluten, fish, molluscs, and crustaceans.

Our Opening & Closing Hours

Day Opening Time Closing Time
Sunday 05:00 PM 11:00 PM
Monday 05:00 PM 11:00 PM
Tuesday 05:00 PM 11:00 PM
Wednesday 05:00 PM 11:00 PM
Thursday 05:00 PM 11:00 PM
Friday 05:00 PM 11:00 PM
Saturday 05:00 PM 11:00 PM
  • POPPADOMS AND SAUCE
  • STARTERS
  • MACH (FISH) STARTERS
  • TANDOORI SPECIALITIES
  • MASSALA DISHES
  • BALTI DISHES
  • FISH DISHES
  • BIRYANI
  • CHEF’S SPECIALITIES
  • HOUSE SPECIALITIES
  • EUROPEAN DISHES
  • MIXED SPECIALS
  • DUCK DISHES
  • POPULAR DISHES
  • VEGETARIAN DISHES
  • SIDE DISHES
  • RICE DISHES
  • NAN BREAD
  • SUNDRIES
Collection Time

Sun to Thu : 45 Min

Fri to Sat : 55 Min

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Today's Opening Hours: 05:00 PM - 11:00 PM

  • Menu
  • Info
  • POPPADOMS AND SAUCE
  • STARTERS
  • MACH (FISH) STARTERS
  • TANDOORI SPECIALITIES
  • MASSALA DISHES
  • BALTI DISHES
  • FISH DISHES
  • BIRYANI
  • CHEF’S SPECIALITIES
  • HOUSE SPECIALITIES
  • EUROPEAN DISHES
  • MIXED SPECIALS
  • DUCK DISHES
  • POPULAR DISHES
  • VEGETARIAN DISHES
  • SIDE DISHES
  • RICE DISHES
  • NAN BREAD
  • SUNDRIES
POPPADOMS AND SAUCE
Poppadoms
£0.75
Spiced Poppadoms
£0.85
Raitha Cucumber
£2.50
Raitha Onion
£2.50
Raitha Mixed
£2.50
Green Salad
£2.95
Pickle Tray
£2.95
Mango Chutney
£0.95
Onion Salad
£0.95
Lime Pickle
£0.95
Mint Sauce
£0.95
Chips
£3.50
STARTERS
Onion Bhaji (St)
£3.95
Garlic Mushroom (St)
£3.95
Meat Samosa (St)
£3.95
Vegetable Samosa (St)
£3.95
Aloo Chat (St)
£3.95
Paneer Pakora (St)
£3.95
Vegetable Pakora (St)
£3.95
Mushroom Pakora (St)
£3.95
Pakora Platter For 2
£8.50

Mushroom pakora, aubergine pakora, onion bhaji&vegetable samosa.

Spice 4USizzle Mix For 1
£4.95

Sheek kebab, lamb tikka &tandoori chicken wings.

Spice 4USizzle Mix For 2
£9.95

Sheek kebab, lamb tikka &tandoori chicken wings

MixKebab Special (ST)
£4.95

Chicken tikka,shami kebab&onion bhaji.

Spice 4UChefs Platter for 2
£10.95

Spicy wings, padina kebab&sylheti kebab.

Sheek Kebab (St)
£4.50
Shami Kebab (St)
£4.50
Chicken Tikka (St)
£4.50
Chicken Tikka Chat (St)
£4.95
Chicken Pakora
£4.95
Tandoori Chicken (St)
£4.95
Spicy ChickenWings
£4.95
Lamb Tikka (ST)
£5.50
Lamb Chops (ST)
£5.95
PadinaKebab
£5.95

Chicken or lamb pieces marinated in fresh garden mint&coriander paste,skewered and cooked in the tandoor with fresh onion&green pepper

Paprika Meat (St)
£5.95

Whole green pepper grilled and then filled with spicy minced meat.

Paprika Vegetables (ST)
£5.95

Whole green pepper grilled and then filled with spicy vegetables.

Sylheti Kebab (ST)
£5.95

Minced meat or veg,stuffed in mashed potato, deep fried in breadcrumbs.

MACH (FISH) STARTERS
Fish Pakora (ST)
£5.95
Fish and Spinach Wrap
£5.95
Prawn on Puree (ST)
£5.95
Tandoori King Prawn (ST)
£6.95
King Prawn Butterfly (ST)
£6.95
King Prawn Puree (ST)
£6.95
Garlic King Prawn (ST)
£6.95
TANDOORI SPECIALITIES
Tandoori Chicken (M)
£8.95

(on the bone)

Chicken Tikka (M)
£8.95
Lamb Tikka (M)
£9.95
Tandoori King Prawn (M)
£12.97
Tandoori Mixed Grill
£13.95
Shashlik Chicken (M)
£11.95
Shashlik Lamb
£11.95
Tandoori Lamb Chops (M)
£13.95
Spice 4USpecial Tandoori
£11.95

Tandoori chicken filletsstir fried with fresh onion, peppers&highly spiced. Served flaming with a touch of brandy

MASSALA DISHES
ChickenTikka Massala
£9.95
Lamb Massala
£10.95

(Tender slow-cooked)

Tandoori King Prawn Massala
£14.95
Tandoori Chicken Massala
£9.95
BALTI DISHES
Patan Balti
£9.95

Cooked with chicken&spinach, topped with a cheese dressing.

ChickenTikka Balti
£9.95
Lamb Balti
£10.95

(Tender slow-cooked)

Tandoori King Prawn Balti
£14.95
Chicken Balti
£9.95
FISH DISHES
Morich Mach
£10.95

White fish cooked in a spicy sauce with garlic, ginger, green chillies, garnished with coriander.

Naga Chilli Mach
£10.95

White fish cooked with naga chillies in a thick sauce with selected herbs&spices.

Garlic Chilli Mach
£10.95
Mach Jalfrezi
£10.95

A stir-fried white fish dish with lightly braised onions, garlic, ginger,tomato&fresh green chilli

Spice 4U-Signature Fish
£10.95

Tender fish pieces cooked in a rich, medium-spiced garlic sauce with bold spices and a touch of flair. Packed with flavour in every bite!

BIRYANI
Chicken Biryani
£10.95
Lamb Biryani
£11.95
Prawn Biryani
£11.95
King Prawn Biryani
£14.95
Chicken Tikka Birayni
£11.95
Tandoori King Prawn Biryani
£14.95
Spice 4USpecialBiryani
£12.95

Preparedwith pilau rice,fillet chicken, nuts&sultanas. Servedwith an omelette&mild sauce.

PersianBiryani
£12.95

Basmati rice cooked with chicken tikka, pineapple, nuts&sultanas. Garnished with omelette,tomato&cucumber. Served with a vegetable curry sauce.

Mixed SpecialBiryani
£12.95

Mixture of chicken tikka, lamb tikka&king prawns cooked with basmati rice in a traditional way. Served with a curry sauce.

Vegetarian Biryani
£10.95

Cooked with pilau rice, nuts and sultanas. Served with a vegetable curry sauce.

CHEF’S SPECIALITIES
Murgh Aampara
£10.95

A mild tropical fruit dish,stir fried chicken fillets cooked with mango slices, mild spices&almonds

Badami Murgh
£10.95

Stir fried chicken fillets, cooked in a mild sauce with cashew nuts&pistachio nuts.

Butter Chicken
£10.95

Chicken tikka cooked with Indian and traditional English butter, almonds, fresh cream &yoghurt. Medium dish.

Makonchoor
£10.95

Thick creamy sauce with yoghurt and peeled plum tomato with a cheese dressing.

Passanda
£10.95

Marinated chicken or lamb cooked with pistachio and almonds, fresh herbs,spices, cream &a touch of yoghurt.

Bindiya Chicken
£10.95

Stir fried chicken cubes cooked with mango chutney, garden mint, lemon juice, garlic, ginger, a blend of exotic spices.

Anokha Chicken
£10.95

Chicken breast marinated with a fresh blend of herbs,spices, yoghurt, egg& corn flour then cooked in the deep fryer. Seasoned with fresh garlic, ginger, tomato sauce, bay leaf& more spices.

Chicken Darjeeling
£10.95

Tender pieces of chicken tikka delicately marinated in spices&cooked in a creamy mild sauce with almonds&coconut

Tandoori Murgh Bhuna
£10.95

Tandoori chicken offthe bone mixed with tomato&chopped onion in a medium spicy sauce

Murgh Massala
£10.95

A traditional dish cooked with fried minced lamb and grilled offthe bone tandoori chicken in a thick massala sauce with egg

Garlic Chilli Chicken
£10.95

Chicken cooked with garlic&chillies. A hot dish.

King Prawn Chatack
£14.95

Whole king prawns cooked in their shells with the finest herbs,spices and chopped green chillies. Fairly hot.

Jhinga Palak
£14.95

Bangladeshi king prawns cooked with spinach,tomato, garlic&fresh coriander.

Chingri Chaloo
£10.95

Prawns cooked home style with chopped potato, garnished with fresh coriander giving a very deliciousflavour.

Karahi Mint
£10.95

Served sizzling in a karahi(wok) Specially prepared chicken, cooked in the tandoor with cubed onion, green pepper, and a touch of fresh garlic& mint.

Shashlik Karahi
£10.95

Served sizzling in a karahi(wok) Specially prepared chicken or lamb cooked in the tandoor with cubed onion, green pepper& tomato. Then cooked in our chef’s own special thick sauce with a blend of herbs&spices.

Zeera
£10.95

Fairly hot chicken or lamb barbecued and cooked in a thick gravy sauce with cumin seed,spring onion&coriander.

HOUSE SPECIALITIES
Nawabi Khana
£10.95

Cooked with a mixture of our own herbs&spices

Preet Piaza
£10.95

Marinated chicken, lamb or king prawn cooked in the tandoor,then cooked with onion &pepper. Garnished with a cheese topping.

Karahi
£9.95

Served sizzling in a karahi(wok) Specially prepared in the tandoor with cubed onion&green pepper.

Maska
£10.95

Marinated chicken, lamb or king prawn cooked in the tandoor,then cooked again with minced meat, garlic, green chilli&pepper

Rezella
£10.95

Marinated first,then cooked in the tandoor& then in a specialtamarind sauce,slightly hot& sour. Garnished with battered onion rings

Agan Jali
£10.95

Prepared using the finestspices,served flaming with a touch of brandy

Jalfrezi
£9.95

Cooked with green chilli, a touch of yoghurt and spices&herbs. Fairly hot

Naga Chilli
£10.95

Barbecued in the tandoor with Naga chilliesin a thick sauce with selected herbs&spices&coriander.

Shatari
£10.95

A specialsour citrusfruitis grown in Bangladesh, which the village people putin their curriesto give a special aroma. Our chef has prepared this dish in the Village style

Deshi Special
£10.95

A traditionalspicy curry. A dish for the true connoisseur. Highly recommended by our chef, cooked using his own secret recipe.

EUROPEAN DISHES
Fried Chicken Nuggets
£9.95
Prawn Omelette
£9.95
Mushroom Omelette
£9.95
Plain Omelette
£9.95
Fried Scampi
£9.95
Fried Chicken
£9.95
MIXED SPECIALS
Dall Gosth
£10.95

Tender pieces of meat cooked with chana dall, garlic, ginger, fresh herbs&spices

Bindy Murgh
£10.95

Chicken pieces cooked with okra in a medium strength sauce with fresh herbs&spices

Keema Saag Motor
£10.95

Minced meat cooked with spinach and fresh peas,specially selected herbs&spices and fresh garlic. Fairly dry dish in texture.

Chom Chom
£10.95

Marinated chicken offthe bone cooked with split chana daal&a blend of exotic spices.

Chicken Shimla
£10.95

Marinated chicken cooked in the tandoor, then cooked with fresh green beans and dressed with fresh coriander

Special Tandoori Cocktail
£12.95

Chicken tikka, lamb and tandoori chicken cooked in amassala sauce,which gives amild curry taste

Tandoori Lamb Chop with Spinach
£12.95

Tandoori lamb chop, cooked with spinach in a traditional dry bhuna sauce

DUCK DISHES
Morich Massala
£11.95

Barbecued duck cooked with garam massalla, chillies and coriander in a thick sauce

Duck Korai
£11.95

A succulent blend of herbs and spicessizzling away in a Korai dish for an authentic flavour garnished with fresh tomato&capsicum.

Duck Massala
£11.95

Barbecued fillet of duck prepared in a delicately flavoured creamy sauce.

Duck Jalfrezi
£11.95

Duck cooked with lightly braised onion, garlic, ginger,tomato&fresh green chilli.

Duck Khana
£11.95

Highly recommended by our chef,the most complex of all curries, made using our own blend of herbs& spices. Thislendsit’s deep rich brown colour to this mouth watering dish.

Garlic Chilli Duck
£11.95

Barbecued duck cooked with garlic, green chillies and herbsin a thick sauce

POPULAR DISHES
Madras
£8.95
Bhuna
£8.95
Rogan Josh
£8.95
Pathia
£8.95
Dupiaza
£8.95
Vindaloo
£8.95
Methi
£8.95
Saag
£8.95
Dansak
£8.95
Kurma
£8.95
VEGETARIAN DISHES
Mixed Vegetable Curry
£7.95
Aloo Jeera
£8.95

Specially prepared potatoes cooked with cumin seeds,tomato, onion and coriander in a medium strength sauce - a very savoury dish.

Shabji Massala
£8.95

Freshmixed veg prepared in a delicately flavoured creamymassala sauce.

Shabji Jalfrezi
£8.95

A stir fried dish cooked with lightly braised onion, garlic, green chilli&herbsin a thick sauce.

Gujarati Sabzi
£8.95

Mixed vegetable with sweetcorn

SabziBahar
£8.95

Mixed vegetables with cheese

Gaon Ki Sabzi
£8.95

Mixed vegetable with spinach.

Chana Dall Massala
£8.95

A special blend ofspices with split chick peas.

SabziKi Saat
£8.95

Mixed vegetable with a specialsour citrusfruit

SIDE DISHES
Bhindi Bhaji
£3.95

Okra

Saag Bhaji
£3.95

Spinach

Mixed Vegetable Bhaji
£3.95
Cauliflower Bhaji
£3.95
Mushroom Bhaji
£3.95
Aloo Gobi
£3.95

Potato&cauliflower

Bombay Aloo
£3.95

Spicy potato

Saag Aloo
£3.95

Spinach & potato

Saag Paneer
£3.95

Spinach&cheese

Tarka Dall
£3.95

Spicy lentils

Chana Saag
£3.95

Chick peas & spinach

Aloo Chana
£3.95

Potato & chick peas

Brinjal Bhaji
£3.95

Aubergine

Broccoli Bhaji
£3.95
Broccoli and Cheese Bhaji
£3.95
RICE DISHES
Special Pilau Rice
£3.95

Granny Smith apples&cashew nuts

Kashmiri Pilau
£3.95

Mixed fruit&nuts

Keema Pilau
£3.95

Minced lamb

Mushroom Pilau
£3.95
Egg Pilau
£3.95
Vegetable Pilau
£3.95
Lemon Pilau
£3.95
Garlic Fried Rice
£3.95
Onion Fried Rice
£3.95
Sweetcorn Rice
£3.95
Boiled Rice
£3.50
Pilau Rice
£3.50
NAN BREAD
Chicken Tikk aNan
£3.95
Bakhri Nan
£3.50

Garnished with coriander

Cheese and Onion Nan
£3.50
Keema Nan
£3.50

Stuffed with minced lamb

Peshwari Nan
£3.50

Stuffed with nuts & sultanas

Garlic Nan
£3.50
Plain Nan
£2.95
SUNDRIES
Keema Paratha
£3.50
Vegetable Paratha
£3.25
Plain Paratha
£2.95
Chapati
£1.25
Butter Chapati
£1.25
Puree
£1.25
Chips.
£3.50

Restaurant Overview :

Address : 1 Bridge Street . Helmsley . North Yorkshire . YO62 5BG
Cuisines : Indian Restaurant
Pickup Time : 25
Payment Method : Cash On Delivery
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